Infrastructure

• Shrimp cultivation in an extent of 250 hectares.
• Processing plant - Production capacity of 1500kg/hr
• Processing facility includes Plate Freezers, Blast Freezer, IQF and Cold Storage of 1200 tonnes capacity.
• The plant is also well equipped with laboratory in each division in order to deliver fresh and quality shrimp to customers
• All facilities are strategically located to ensure quality at all stages and deliver the best product to our valued customers
• Vannamei hatchery with a capacity of around 300 million PL